How Sparkling Apple Juice Is Made
As with its other products, such as apple juice and cider, sparkling apple juice is produced by JDLO, a member of the “Les amis de Juliet®” association. This association is dedicated to promoting and preserving the exceptional quality of Juliet® products.
The production process begins with pressing the apples. JDLO is equipped with a belt press that can extract between 70% and 85% of the juice. Both the speed and the height of the pulp are carefully controlled to optimize juice yield. This method ensures that every drop of organic sparkling apple juice captures the true essence of Juliet® apples.
Next comes the stage of preparing the sparkling apple juice. After pressing, the juice undergoes an enzymatic treatment and filtration. This process allows you to choose the level of cloudiness in your juice. We arrive at the processing facility where the sparkling apple juice is made. Each step is carefully monitored to ensure that the organic sparkling apple juice retains all its nutritional and flavor qualities.
The next step is carbonation, with the addition of food-grade CO2. Several characteristics of the sparkling beverage are taken into account, such as its density, turbidity, and Brix value. This precise and delicate carbonation process gives the non-alcoholic sparkling apple juice its unique effervescent texture.
After all these steps, the sparkling apple juice undergoes cold filling, so it is not heated during bottling. Next comes the pasteurization step, which is carried out slowly to ensure that the flavors are preserved as much as possible. The cold-filling technique helps preserve all the flavor characteristics of the sparkling apple juice. Slow pasteurization ensures that our organic sparkling apple juice remains as fresh and flavorful as possible, while remaining alcohol-free.
Finally, the bottles are labeled and decorated in Juliet®’s colors. Each bottle reflects our commitment to the quality and authenticity of our products.
An organic sparkling drink—an alternative to cider
Cider is a popular alcoholic beverage in many countries, particularly in France. Juliet® offers cider made from its beautiful organic apples. However, many consumers would like to find an alternative to cider. To meet this need, we’ve created a non-alcoholic sparkling apple juice. It’s sure to be a hit with adults and children alike. Our sparkling apple juice is an excellent alternative for those looking for a festive drink without the effects of alcohol.
Very mild, it pairs perfectly with dessert, as an aperitif, or with pancakes on Candlemas. Its natural sweetness and effervescence make it the ideal accompaniment for many culinary occasions.
Our Juliet® apple variety allows us to create a balanced, fragrant, and indulgent sparkling drink. The perfect balance between the acidity and sweetness of the Juliet® apple gives our organic sparkling apple juice an unparalleled flavor profile.
Finding it couldn’t be easier—just visit organic stores near you, such as Naturéo, La Vie Claire, and others. You can also check the organic section at a supermarket (Système U, Auchan, etc.) or visit your local produce store. The availability of our organic sparkling apple juice at these locations ensures that you’ll always have some on hand for your celebrations.
Sparkling wine from organic farming
Because protecting the environment is important, our Juliet® apple variety is grown using organic farming methods and is produced exclusively in France. The creators of this apple wanted to develop a variety that was good for both your health and the planet, while also being hardy and easy to grow. Fragrant, mild, crisp, and sweet, it’s the perfect match for our sparkling juice. By choosing our organic sparkling apple juice, you’re making an ethical and environmentally friendly choice.
In other words, our Juliet® apples and our sparkling apple juice are 100% organic and French. Every bottle reflects our commitment to offering healthy, natural, and delicious products.
Juliet® Organic Non-Alcoholic Sparkling Drink: A Healthy, High-Quality Choice
You’re probably wondering why you should choose our Juliet® organic non-alcoholic sparkling drink. Well, as mentioned earlier, Juliet® sparkling drink is organic, which means that no synthetic chemicals are used in the production of Juliet® apples. With a “good” Yuka rating, our organic sparkling juice also has your health in mind. In addition to its delicious flavor, our organic sparkling apple juice is a responsible choice for you and the environment. Choosing our organic, non-alcoholic sparkling juice means trusting a product made exclusively from organic farming and high-quality apples. Our production process adheres to the strictest organic farming standards, guaranteeing a pure and natural product.
Free of artificial colors, preservatives, and alcohol, you can enjoy its great taste without moderation.
Savor every moment with our organic sparkling apple juice, with complete peace of mind.
Ideas for making Juliet® sparkling wine shine during your celebrations
Juliet® organic non-alcoholic sparkling apple juice is perfect for any occasion. A dinner with friends, a family celebration, or even just a little treat? It’s always the right time to pop open a bottle. With its light bubbles and fruity flavor, it adds a touch of freshness that everyone—young and old alike—will love.
When serving appetizers, consider pairing it with some homemade bites. A toast with fresh cheese, crispy puff pastries, or even some grilled vegetables will pair wonderfully with it. For those with a sweet tooth, it’s the perfect accompaniment to a slice of apple pie or a red berry crumble. It’s a combination that always delights the taste buds!
In the mood for something a little fun? Try turning this organic sparkling apple juice into non-alcoholic cocktails. Mix it with a berry juice, add a touch of mint, or make an iced granita for a refreshing summer treat. This sparkling juice becomes a versatile ingredient, ready to elevate your creations.
Simple yet elegant, Juliet® organic non-alcoholic sparkling apple juice is perfect for both large gatherings and more intimate moments. Every sip is a moment of pleasure, where the fruit’s freshness and lightness come together to offer a unique and enjoyable experience.
How to Use and Store Juliet® Sparkling Wine
This organic sparkling apple juice is perfect for celebrating with appetizers or enjoying with friends and family. It showcases the fruity and flavorful Juliet® apple variety for a truly refreshing sensation and a well-balanced taste. We recommend enjoying it chilled between 6 and 8 degrees. For the best experience, serve our organic sparkling apple juice well chilled.
If you’re a fan of cocktails, you can create them using organic Juliet® sparkling juice. Try a sparkling red berry cocktail, a three-citrus cocktail, or even a non-alcoholic mojito. You can also make a granita. Let your creativity run wild by using our organic sparkling apple juice as a base for innovative and delicious cocktails.
For all your needs, our Juliet® organic sparkling apple juice is available in 27.5 cl and 75 cl bottles. These convenient sizes let you choose the perfect amount for every occasion.
For storage, before opening, it can be kept for up to 24 months at room temperature, preferably away from light. After opening, store it in the refrigerator and consume it within 5 days.
