FAQ
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All you need to know about Juliet® organic apple trees
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What is the most commonly eaten fruit in France?
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The apple market in France
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What are the different apple varieties?
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Everything you need to know about making cider
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Juliet®, a French apple
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Focus on apple consumption in France
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Apple production in France
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Organic apple growing without pesticides
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Does organic alcohol-free apple cider exist ?
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Apples and pesticides: the current situation
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Where can I find Juliet® apples and the range of products derived from them: juice/sparkling juice/ciders/applesauce?
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Can I order Juliet apples and other Juliet® products online?
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What is a difference between an organic and a non-organic apple?
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When are Juliet® apples harvested?
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How are Juliet® apples stored?
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How long can Juliet® apples be stored?
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Why are apples Juliet® sometimes slightly reddish inside when cut open?
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Why are Juliet® apples sometimes slightly greasy?
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Can I eat Juliet® apples with the skin on?
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Can I eat Juliet® apples cooked?
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What is the purpose of the stickers on Juliet® apples?
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I am a retailer; how can I distribute products of the Juliet® range?